Mosteiro do Leitão was founded in 2008 by elements with connection to catering and it had since the beginning a strong history and connection to the way we prepare our roasting pig.
Always focused on having a competent company with a great quality, our founders sought right from the start the customers’ approval, thus gaining the market acknowledgement in which we work.
Over the years we have been evolving and we currently have two catering establishments and an industry in the suckling pig roasting. The last one mentioned is available to be visited by all customers who come to our restaurant and wish to get to know all the procedure involving the cooking.
Get to know our story and our team in the curiosity tab.
Our mission
To attend to the customers’ needs and demands with distinction through the development and offer of products and gastronomy services, as well as quality touristic entertainment, thus contributing to the customers’ satisfaction and at the same time promoting our region in a sustainable way.
The company’s vision
We intend to be a reference company acknowledged as the best choice by customers, contributors, community, providers and investors for the quality of products, services and commitment we have. We also intend to develop an integrated and accessible restaurant, as well as promoting and publicizing our region through the development of touristic entertainment routes.
Our values:
– Services transparency
– Appreciation
– Proximity
– Professionalism
– Continuous improvement